The Salty (formerly the Salty Donut) has become known for its creative doughnut collaborations with some of Miami's best brands like Salt & Straw ice cream and Knaus Berry Farm.
The Salty (formerly the Salty Donut) has become known for its creative
doughnut collaborations with some of Miami's best brands like Salt
& Straw ice cream and Knaus Berry Farm.
Even more interesting is the origin story of this creation.
The Salty cofounder, Andy Rodriguez, tells New Times that the Miami
mashup started in Dallas. The Texas shop had just done a brisket
kolache using meat from Terry Black's BBQ. The collaboration was a
success and the Salty posted the savory pastry on its Instagram page.
"We have one Instagram for all of our locations, and we started
getting messages from Miamians asking for a similar collaboration.
People started to flood our inbox saying, 'You're based in Florida but
where's the Florida love?'" Rodriguez said he was floored by the
response. "This was meant to be a pilot to see if anyone even cared.
We discovered that yes, they did care."